Favorite Roast Beef Sandwich

Ingredients:

2 slices 100% whole wheat bread

4 slices roast beef

1 1/2 slices swiss cheese

1 roma tomato

1/4 cup pea shoots

2 tbsp dijon balsamic dressing (see recipe below)

Steps:

1. Slice tomato into 1 cm thick slices.

2. Spread balsamic dressing onto one slice of bread.

3. Layer roast tomato and pea shoots, then roast beef and swiss cheese.

4. Top with remaining slice of bread.

Serves 1

Dijon Balsamic Dressing

Ingredients:

10 tbsp Dijon mustard

10 tsp chives

10 tsp balsamic vinegar

Steps:

1. In a small bowl combine Dijon mustard and balsamic vinegar and stir until well-mixed.

2. Add chives and stir again.

Use as dressing for sandwiches, salads and more.

Dijon Balsamic Steak

Ingredients:

2 clove garlic

4 tsp whole grain dijon mustard

6 tsp balsamic vinegar

4 tbsp white wine

2 steaks

Steps:

1. Dice garlic cloves.

2. In a bowl, mix garlic, mustard, balsamic vinegar and wine. Marinate steak.

3. In a pan, place 2 tsp olive oil and steak and marinade. Cook to desired temperature.

Serves 2.